Thursday, April 8, 2010

Grilling

I don't know if this is only an American (/ Canadian) thing, but summertime and warm weather makes many people think of grilling. (By the way, it was 33 C in NYC yesterday.) In summer the traditional balance of kitchen power shifts from women to men: women hang up their oven mitts and aprons, and men take out their tongs and charcoal and head to the grill.

Growing up we were not a grilling family. In part this was the perception that grilling was really a non-vegetarian activity. This isn't entirely fair: grilled veggies (and for that matter fruit!) are great. But it is true, you don't see men buying multi-thousand dollar grills all for the sake of some nicely browned eggplants. It also has something to do with the fact that we're from India. Indian husbands don't typically cook (don't want to offend the Indian men out there, but you know that this is usually true). Lack of cooking skill does not however imply lack of cooking knowledge. Ask an Indian wife how to cook some fantastic dish you've just tried, and more often than not the husband will take over the reply and give you detailed instructions on how to make a dish he himself has never tried. (But in fairness to the Indian man, this kind of backseat cooking is a skill in its own right...)

In any case, I discovered not so long ago that my gas oven has a broiler underneath. I'm not sure if you've ever looked below your oven, but if you haven't do so know. A broiler in is basically an oven in reverse, placing your food centimetres from powerful gas jets. Your food is warmed, browned, and crisp in minutes.

Despite this felicitous discovery, my broiler was mainly used to finish omelets, until yesterday that is. For some reason I bought haloumi cheese, not entirely certain what I would do with it. Somehow it remind me of the "grill" and 40 minutes later I was marinading, skewering, and grilling away. (Haloumi, like paneer, is great for grilling.)

Of course, there is a reason why men grill outdoors in the summer. Indoors, in a small apartment it gets hot. But aside from this small detail, it was delicious: tasty and satisfying, while light enough to satisfy my stringent diet.

If you're not already perspiring by reading this, you can find the recipe here. Surprisingly my kebabs came out looking pretty much like this:



{from JamieOliver.com}

And now, you guessed it, I can't stop grilling. I'm still not sure whether or not to tell my parents what I'm up to.

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Tuesday, April 6, 2010

The flowers that bloom in the spring

It's springtime. The sun is shining. The flowers are blooming and singing their siren song to me, as I try to focus on the flugelbindery. It looks something like this.









Every day I tell myself the same thing: today I will be that person about town I always yearn to be. You know, the one sipping white wine with lunch a sidewalk café in SoHo. The one reading a book and sunning without a care in the world at 11 a.m. on a weekday. The one calmly doing groceries at 2 pm in the afternoon rather than doing the after-work frantic-pile-up-in-your-arms routine. The one discreetly sipping rosé wine from an opaque plastic cup and having an early dinner of roasted and marinated vegetables in the park.

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Friday, April 2, 2010

It felt good...

  • Spring has finally arrived in New York. Everyone is smiling. It feels good.
  • After the time change and in spring and summer, I have direct light streaming into my apartment at 8 am. But I'm an early riser so this is not a problem. In fact, it felt good.
  • Last night sat on Boat Basin Cafe's terrace overlooking the river and having a (veggie) burger and beer. It felt good.
  • Went to gelateria Grom and had their extra-dark chocolate ice cream. It's the closest ice cream has ever come to actually being chocolate. It felt good.
  • Ran a few errands on my bicycle today. It was sunny and the breeze was cool. It felt good.
  • Bought my first bottle of rosé wine for this season. It felt good.
  • Will drink (part of) it tonight. It will feel good.
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Sunday, March 28, 2010

The American Look

Many thanks to our friends at Mid-Century Modernist for bringing this short film to attention. It's a mesmerizing paean to modern design. Without any voice over or apparent plot, it feels like idealized, voyeuristic time-travel, tinged with melancholy because we are looking to the past and the present isn't as optimistic.




After you've seen the video, you may want to view the full segment (which is about 30 minutes) here:

http://video.google.com/videoplay?docid=9118785157777261461


I love seeing my dining chairs around 5'25". The voice over changes the entire tone. While the designs have stood the test of time, the words seem dated ("Improved styling constantly adds to the ease and grace and gaiety of American living..."), though beautiful as such, and seem to elide the fact that while some of the designs featured are American some are not. Nonetheless, I'm hypnotized by this melange of the nostalgia for forward-looking optimism (if that makes any sense).

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* A confession. I first intended to write about this way back in November 2008. But better late than never. I would never foist the "I've been busy" excuse on you... No, for you gentle reader, only the truth. I'm down with a case of the late-March, topsy-turvy weather blahs... And then I helped two friends move. And then I decided to clean out my closet. And then I began to wonder, might I really be a shopaholic? I'm not ready to confess that yet, but more some other time...

Wednesday, March 17, 2010

Autumn Sonata, Ingmar Bergman


I worried that you wouldn't like my appearance.
I was ugly.
Skinny and angular, with big, round eyes and fat lips.
No eyebrows.
My arms were too thin and my feet too big.
I thought I looked disgusting.
Once you said, "You should have been a boy."
Then you laughed, so I wouldn't be upset. But I was, of course.

from Autumn Sonata, Ingmar Bergman

P.S. Bergman has a way of finding the universal - pain - in any relationship, but also the universal beauty.

P.P.S. I believe this was the only time Liv Ullmann and Ingrid Bergman worked together, and certainly the only time that Ingrid worked with Ingmar Bermgan.

Wednesday, March 3, 2010

L'avventura

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P.S. It is dificult to add much to this... The almost-final frame of L'avventura... And the sequence leading up to it... breathtaking.
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